Monday, January 17, 2011

Toll House Cookies

-cup butter

¾ cup sugar

¾ cup brown sugar

1-teaspoon vanilla

2 eggs

2¼ cups flour

1-teaspoon baking soda

1-teaspoon salt

12 ounces chocolate chips

1-cup nuts (optional)


Bake at 350 degrees, 8 to 10 minutes.


Yield: 100 cookies


*For pan cookies: spread the above dough into greased 15” x 10” x 1” baking pan. Bake at 350 degrees for 20 minutes. Cool; cut into 35 2” squares.

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